| rdf:type | <https://jpsearch.go.jp/term/type/図書> |
| rdfs:label | "Vegetable consumption and health : new research" |
| schema:name | "Vegetable consumption and health : new research" |
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| schema:about | <http://id.ndl.go.jp/class/ndlc/SC87> (➜ "医学--生化学--栄養") |
| schema:contributor | <https://jpsearch.go.jp/entity/ncname/ClaudiaWilsonandMelindaMorre-g3396103495> (➜ "Claudia Wilson and Melinda Morree (ed.)") |
| schema:datePublished | "2012" |
| schema:description 4 | "シリーズタイトル: Nutrition and diet research progress ; Food and beverage consumption and health" |
| schema:description | "著者: Claudia Wilson and Melinda Morree, editors" |
| schema:description | "数量・大きさ等: vi, 163 pages ; 27 cm" |
| schema:description | "書誌ID: 023649744" |
| schema:identifier | "ISBN:9781621009412" |
| schema:inLanguage | <http://id.loc.gov/vocabulary/iso639-2/eng> (➜ "英語") |
| schema:isbn | "9781621009412" |
| schema:publisher | <https://jpsearch.go.jp/entity/chname/ノヴァ・サイエンス出版> |
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