| rdf:type | <https://jpsearch.go.jp/term/type/図書> |
| rdfs:label | "Surimi and surimi seafood" |
| schema:name | "Surimi and surimi seafood" |
| ns0:accessInfo | #accessinfo |
| ns0:agential 2 | _:vb4100480 (an orphan bnode) |
| ns0:agential | _:vb4100481 (an orphan bnode) |
| ns0:sourceInfo | #sourceinfo |
| ns0:spatial | _:vb4100482 (an orphan bnode) |
| ns0:temporal | _:vb4100483 (an orphan bnode) |
| schema:about | <http://id.ndl.go.jp/class/ndlc/PC91> (➜ "食品工学--水産加工食品") |
| schema:contributor | <https://jpsearch.go.jp/entity/ncname/Jae_W._Park_(ed.)> (➜ "Jae W. Park (ed.)") |
| schema:datePublished | "2014" |
| schema:description 5 | "著者: edited by Jae W. Park" |
| schema:description | "数量・大きさ等: xiv, 652 pages : illustrations ; 26 cm" |
| schema:description | "版表示: Third edition" |
| schema:description | "シリーズタイトル: Food science & technology" |
| schema:description | "書誌ID: 024658281" |
| schema:identifier | "ISBN:9781439898574" |
| schema:inLanguage | <http://id.loc.gov/vocabulary/iso639-2/eng> (➜ "英語") |
| schema:isbn | "9781439898574" |
| schema:publisher | <https://jpsearch.go.jp/entity/chname/CRCプレス> |
| schema:spatial | <https://jpsearch.go.jp/entity/place/アメリカ> |
| schema:temporal | <https://jpsearch.go.jp/entity/time/2014> (➜ "2014年") |